新政 No.6 S-TYPE ESSENCE
Limited to 516 bottle wordwide. Each bottle is numbered.
JUNMAI GINJYO from AKITA PREFECTURE
Best served COLD
CLEAN • FRUITY • FRAGRANT • RICH
The S-Type of the “No.6” ESSENCE (Nakadori) best middle press. Produced with the traditional Kimoto method, none yeast, lactic acid additive, it’s very natural Sake, the taste is filled with the unique sourness + sweetness, and they are beautiful.
The texture is exceptionally transparent and smooth. The exquisite balance between sourness and sweetness is the signature of Aramasa. Light and soft bitterness makes its finish refreshing.
Brewed by ARAMASA SHUZO
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