DAIGINJYO from FUKUI PREFECTURE
Best serve COLD
DRY • FRAGRANT • LAYERED
720ml
The original flagship Daiginjo from Kokuryu. This was made with the French/German techniques of wine maturation applied to sake. This is a clear winner for anyone looking for a dry sake and bears resemblance to Koshinokanbai (another signature dry sake). Great fragrance, with a fruity aftertaste.
Brewed by KOKURYU
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