TOKUBETSU HONJYOZO from SHIZUOKA PREFECTURE
Best served COLD or WARM
CLEAN • RICH
Available in 720ml and 1800ml
As “Kaiun”means “to welcome luck” in Japanese and this sake is often bought as a gift to celebrate the New Year, weddings, and more. It’s brewed using Yamadanishiki rice polished to 60 percent – a polishing percentage that’s usually required for a ginjo-style sake. Fresh fruity notes, a crisp, dry taste, and refined flavour palate make this one of Kaiun’s bestsellers. The rice Sake made of comes from the own rice field. The quality of rice has been classified as AAA rank. There are always effort to keep the high quality and communication with well-known rice makers from Hyogo and Okayama Prefecture.
Brewed by DOI SHUZO
To guarantee our products are delivered within 24 to 48 hours, our service areas are limited to Klang Valley for now.
Our products are hand selected by a professional team. Bring the best from Japan to your doorstep.
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