六十餘洲 純米
JUNMAI from NAGASAKI PREFECTURE
Best serve RT OR WARM
UMAMI • MEDIUM-BODIED • WELL-BALANCED
720ml
Rokuju Yoshu Junmai is a classic, food-driven sake with depth and quiet strength. Aromas of steamed rice, cereal grain, and subtle earth lead into a medium-bodied palate marked by firm umami and lively acidity. The flavour is dry, structured, and savoury, unfolding with notes of rice, gentle nuttiness, and a faint mineral edge. Clean and persistent on the finish, it is a highly versatile sake that truly shines at room temperature to gently warm (常温〜ぬる燗 / 約18–45 °C), where its umami broadens and pairs beautifully with grilled fish, simmered dishes, and richly seasoned Japanese cuisine.
Brewed by IWASE SHUZO
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