JUNMAI DAIGINJYO GENSHU from NAGANO PREFECTURE
Best served COLD
CRISP • CLEAN • DRY • RICH
Brewed according to the traditional method inherited by chief-brewers. Daiginjyoshu is a highest-quality sake which has a strong body with sensitive & mature flavor. Rice is Yamadanishiki and they are grown and harvested in our filed. Brewed by hand with our traditional recipe that has been passed fdown or generations.
Serving suggestion: Well chilled or at room temperature
Storage: Cool & dark room or refrigerator
Rice: Yamada nishiki
Milling rate: 39%
Sake meter value: -4
Brewed by : Fukugen Shuzo
To guarantee our products are delivered within 24 to 48 hours, our service areas are limited to Klang Valley for now.
Our products are hand selected by a professional team. Bring the best from Japan to your doorstep.
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