セトイチ Kakupi
JUNMAI GINJYO from KANAGAWA PREFECTURE
Best served COLD
CLEAN • SOFT• LIGHT
Available in 720ml
A blend of "Kakukaku Shikajika" and "Pihyara".
A sake that complements glamour and lightness.
Kakukaku: Omachi 55%, M-310 yeast
suppleness and roundness
Pihyara: Yamadanishiki 60%, Kumamoto KA yeast
Feel refreshed and light
However, Omachi rice is used instead to make Pihyara exclusively for Kakupi.
Yamada-nishiki is not used.
Dedicated to Pihyara-Omachi: Omachi 55%, Kumamoto KA-4 yeast
This is a specially made sake that is not available on the market.
Please enjoy this joyous sake!
Brewed by SETO SHUZO
FAST DELIVERY
To guarantee our products are delivered within 24 to 48 hours, our service areas are limited to Klang Valley for now.
QUALITY
Our products are hand selected by a professional team. Bring the best from Japan to your doorstep.
CUSTOMER FIRST
Please feel free to contact us with any questions or suggestions. We will get back to you within 24 hours.