今代司 ブラック 今代司 極辛口純米酒
JUNMAI from NIIGATA PREFECTURE
Best served COLD, WARM, RT, HOT
CLEAN • DRY • FRAGRANT • RICH
Sharp, smooth sake with easy drinkability. The cool, all-black bottle makes it stand out.
Traditionally brewed with methods that date back to 1767, Imayo Tsukasa’s Black hails from the renowned Niigata prefecture and utilises the signature rice of that region, Gohyakumangoku rice. Capitalising on the drier, cleaner taste the rice produces, Black is the ultimate dry Junmai, with a long aftertaste and a distinct sharpness.
National Kanzake Contest 2019 Gold Award Winner
Department name: Premium sake department
Examination temperature: 45 ℃
Brewed by IMAYO TSUKASA SHUZO
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