セトイチHARUBARU
JUNMAI GINJYO from KANAGAWA PREFECTURE
Best served COLD
CLEAN • SOFT• LIGHT
Available in 720ml
A light and flavorful royal roadside sake that takes the mind back to memories of distant days. Junmai Ginjo-shu made with a combination of Kumamoto yeast and Omachi. There are two types of Kumamoto yeast, KA1 and KA4, and this sake is made with the orthodox KA1. Compared to Association No. 9, this sake has a brighter and more expansive impression.
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- Rice Polishing Rate : 60%
- Rice: Omachi
- ABV : 15%
- Acidity : 1.3
- SMV : +3
Brewed by SETO SHUZO
FAST DELIVERY
To guarantee our products are delivered within 24 to 48 hours, our service areas are limited to Klang Valley for now.
QUALITY
Our products are hand selected by a professional team. Bring the best from Japan to your doorstep.
CUSTOMER FIRST
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