SPARKLING from YAMANASHI PREFECTURE
Best served COLD
RICH • CLEAN • FRAGRANT
360ml or 720ml
A brand new taste experience challenging the limits of sake
Particles of rice dance in the glass like droplets of snow with tiny bubbles – reminiscent of the mists that adorn the peak of the nearby Mt. Kaikoma, the inspiration for this cloudy sake.
Pronounced aromas of rare cheesecake, butter, pineapple and coconut cream. Super malty on the palate with a touch of salinity and a well-balanced refreshing sweetness. Depth and sophistication produce a velvety texture in the mouth. The long, umami-fueled finish leaves you thirsting for more. Enjoy on its own in a flute, or with food like burger, pizza, or even in a cocktail.
Silver in Sparkling category from International Wine Challenge 2020 Sake
Prize in Sparkling category from International Wine Challenge 2019 Sake
Prize in Sparkling category from International Wine Challenge 2018 Sake
Prize in Sparkling category from International Wine Challenge 2017 Sake
Brewed by SHICHIKEN
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