鍋島 純米大吟醸 赤磐雄町40
JUNMAI DAIGINJYO from SAGA PREFECTURE
Best served COLD
CLEAN • FRUITY • FRAGRANT • RICH
720ml
It is a Junmai Daiginjo made by Akaiwa Omachi, which won the gold prize at the Fukuoka Regional Taxation Bureau Liquor Appraisal Association [Ginjo Sake Category] in 2021.
The taste of rice unique to Omachi rice and Nabeshima's juicy and richness harmonise wonderfully! Of course, the sharpness is also outstanding.
You can enjoy the best taste of Nabeshima.
Used rice / Akaiwao-cho Rice Polishing ratio 40%
Alcohol content 16 degrees Toji Naoki Iimori
Rice-polishing: 40%
Brewed by : Fukuchiyo Shuzo
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