鍋島  大吟醸

DAIGINJYO from SAGA PREFECTURE

Best served COLD

CLEAN • FRUITY • FRAGRANT • RICH

720ml

This elite sake leaps from the glass with a marked intensity of citrus-dominant aromas including yuzu and ripe lemon, embellished with a hint of golden apple.  One’s first impression is that of a subtly sweet and floral sake, yet a spirituous pungency gives a sense of dry savouriness. Generous alcohol and full-throttle concentration augurs age-worthiness, with the noble refinement of steamed rice notes buzzing through the palate from beginning to end.

Highly polished Yamadanishiki rice from the specially designated grade A region on Hyogo prefecture, this sake is an example of a perfectly balanced of texture, complexity and acidity. 1 word : LUSCIOUS

Rice-polishing: 35%

Brewed by : Fukuchiyo Shuzo